• With a mild aroma and is dry without much sweetness. Recommended for those who love dry sake
• A versatile sake for pairing that is suitable for enjoying both cold and warm; matches well with any cuisine
• Best paired with oysters (fleshy, springy, creamy and briny) or grilled meats (wagyu beef, chicken, meat skewers)

*Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

*根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

*Photo for reference only.