Composition:

fresh lamb 50%, rice 45%, yeast, beet pulp, potato proteins, animal fat, minerals, hydrolysed lamb protein, whole flax seeds, salmon oil*, mannanoligosaccharides 0.1%, inulin from chicory - a source of FOS- 0.1%.

Nutritional additives:

vitamin A 22000 IU/kg, vitamin D3 1400 IU/kg, vitamin E 300 mg/kg, vitamin B1 12 mg/kg, vitamin B2 14 mg/kg, calcium D-pantothenate 20 mg/kg, vitamin B6 12 mg/kg, vitamin B12 0.15 mg/kg, choline chloride 3200 mg/kg, niacin 25 mg/kg, biotin 0.5 mg/kg, taurine 1000 mg/kg, vitamin K 1 mg/kg, folic acid 1 mg/kg, L-lysine 5000 mg/kg, L-carnitine 50 mg/kg

Analytical constituents:?

crude protein 24%, crude fibres 2.9%, crude oils and fats 13%, crude ash 7%, calcium 1.2%, phosphorus 0.8%, omega-3 0.45%, omega-6 1.1%, moisture 9.5%.

*Natural source of omega 3.

Energy

3530 Kcal/kg